Sardine
fish Indonesia is one of type of fish that very
popular to be consumed by most people especially fish lover. There are many
reasons of why you should eat more sardines because they bring certain health
benefits for your body. Sardines are small type of fish rich in protein and
vitamins, not to mention it also have delicious taste. Sardines can be
purchased grilled or fresh or canned for your extreme satisfying meals.
Although it is better to find and buy a fresh sardines, but for quick grab,
canned sardine is the best choice. When you want to use or cook the sardines,
make sure that you drain off the oil first by using paper towel and then
drizzle the fish with fresh lemon juice to strengthen the flavor.
Many
reasons of why you should eat sardine fish Indonesia
There are seriously many reasons of why you
should eat or at least try if you never eat canned sardine fish Indonesia:
1.
The price is affordable
One of the many reasons of
why you need to eat sardine is because they are mostly offered with affordable
prices. For comparison, the prices per ounce of canned sardines are on par with
canned Tuna Indonesia product as well as
ground beef, poultry, and other food market protein sources. As for prices for
fresh sardines, they are depends on the availability but usually they are
priced lower than the other types of fish.
2.
Sardines are good for you body
Yes that’s right, sardines
are good for your body if you moderately eat them in proper amount. Sardines
bring awesome nutritional contents, for example a single serving of sardine fish
carry around 23 grams of high quality protein and it still loaded by delightful
omega 3 fatty acids, iron, calcium, and potassium. It also low in calories with
the amount of 200 calories only. And with canned sardine, it comes with only
around 400 milligrams of sodium which considered being little for a can fish
product. Some of the product packed in olive oil which is good for a healthy
diet as well.
3.
Sardines are tasty
Sardines are delicious and
this is of course the most important and ultimate reason of why you should eat
sardines more. They are very pleasure to eat with simple ready to be cooked/
easy to be prepared and it offers tasty appearance. You can enjoy the sardine fish Indonesia Jakarta alone or you can
also cook them together with other ingredients to make great dishes.
4.
They actually not bad for you
Some people have concern
about the mercury content in fish or in this case, sardine. However, sardines
are low in the oceanic food chain and thus they also contain lower level of
mercury compared with other predators and longer life fish like tuna or salmon.
With moderate consumption too, you can enjoy eating sardines without need to be
worried by the effect of mercury.
5.
Well, they taste like fish
In seafood markets with
majority pale fish steaks, artificially dyed fish fillets, bland plus
artificial crab meat, and other seafood which taste like blegh, sardines are
stand out because: 1) In fact they are fish with small body being too difficult
to be grind up or fillet; 2) They are oily and smell like fish; and 3) They
taste fishy completed with bones, tails, and fish head.
6.
They are properly fished
Since sardines stock is very
abundant, they are easy to be found and well managed. They are sustainably fished
and the fish is so healthy to be consumed.
In conclusion, these are the reasons of why
you need to eat sardine fish Indonesia factory :
-
Easy to get and easy to eat
-
Sustainable and no feat for
sardine stock depletion
-
Rich in protein and calcium
-
Good fats content a.k.a Omega 3
fatty acids
-
No poison metals or at least in
lower levels (due to being a small fish and diet consisting plankton meaning
this fish does not accumulate high poison metals level in their bodies unlike
tuna and other oceanic predators)
-
High in vitamins like vitamin
D, vitamin B, etc.